RESTAURANT

OUR MENU
Appetizers
Finely chopped beef tartare served with capers, pickles, and fresh bread.
£18
Homemade and prepared with fresh seasonal ingredients. Please ask your server for today’s selection.
£8
Topped with tender grilled chicken, melted cheese, fresh seasonal vegetables, spicy chorizo, and our signature house sauce.
£10
Grilled chicken with shaved Parmesan, fresh bread, and our homemade Caesar dressing.
£12
Served with butter and caviar
£8
Signature Courses
Tender beef rolls stuffed with bacon, slow-cooked onions, peppers, and pickles, served with rich gravy, potatoes, and a fresh salad.
£22
Tender strips of beef simmered in a rich, creamy mushroom sauce
£23
Lightly seasoned chicken fillet stuffed with ham, apple cheese, and finished with a delicate garlic sauce. Served with potatoes and a fresh salad.
£21
Crisp breaded chicken fillet stuffed with chorizo, jalapeños, Mexican cheese, and a rich Mexican sauce. Served with potatoes and a fresh salad.
£21
Succulent chicken breast, pan-seared to perfection, topped with a sunny-side-up egg, served with potatoes and a crisp seasonal salad.
£18
Served with bechamel tomatoes sauce
£19
Served with buttered potatoes and cumber salad
£18
Tender duck slow-roasted with orange, honey, and aromatic herbs, served with potatoes and a fresh salad.
£28
Freshly sourced and prepared to the chef’s choice, served with seasonal sides. Please ask your server for today’s selection.
£28
Juicy beef patty in smoked buns, topped with crisp lettuce, onion, matured cheese, pickles, and ripe tomatoes.
£22
Tender grilled chicken breast in smoked buns, topped with crisp lettuce, onion, matured cheese, pickles, and ripe tomatoes
£22
Golden, crispy breaded pork cutlet, served with tender potatoes and a crisp seasonal salad.
£24
Slow-cooked pork shoulder in a rich wild mushroom sauce, served with potatoes and a fresh seasonal salad.
£25
Sweet Dreams
Warm homemade apple pie served with vanilla ice cream and a rich chocolate sauce.
£7
Crisp shortcrust pastry layered with plum preservers topped with delicate merngue and seasonal fruits.
£7